Our delicious black olive Pesto or tapenade, Tuscan style, is skilfully prepared using traditional Italian recipes and sourcing scrumptious juicy black Tuscan olives to produce a pesto second to none.
Serve with grissini, crackers or small crisp toasts, such as a bruschetta, as a traditional Tuscan crostini or alternatively bake in puff pastry as a Tuscan sfogliatine – a puff pastry envelope or roll.
Product Information | |
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Ingredients | Black olive pulp 87%, Basil (40%), vegetable fibre (chicory), extra virgin olive oil, salt, acidifier: lactic acid. |
Instructions for use | After opening keep refrigerated. |
Allergen Advice | No allergens present |
Suitable for | Vegetarians, vegans, dairy free, gluten free |
Produce of | Italy |
Sizes Available | 6 x 180g |
Stock Code: | BLPA |
Nutritional Information | |
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Average Values per 100g | |
Energy | 902kJ/219kcal |
Fat | 20.3g |
of which: Saturates | 2.5g |
Carbohydrates | 5.8g |
of which: sugars | 1.0g |
Fibre | 3.3g |
Protein | 1.5g |
Salt | 2.8g |
RI = Reference Intake |
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